That's what's for lunch.

That’s what’s for lunch.

Possibly my favorite vegan sandwich to date!

I am sure there will be more though!

Field Roast Grain Meat handformed burger on toasted ciabatta with Hampton Creek Just Mayo & homemade Macadamia Nut & Basil spread. On the side, Hummus & local grown Japanese Cucumber & Grape Tomatoes.

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